Recipe for ENGLISH BEER to brew by the all grain method.
For brewing 23 litres of Amber Beer in perfect English style.
Pale Maris Otter malt grains 4,50 kg
Malted grain crystal 500 g
First Gold and E.K. Goldings Hop
One mashing bag of dry yeast suited for the beer style
The kit includes all ingredients already weighed.
A detailed recipe will guide you step by step during the whole procedure.
N.B.: the doses of hop can slightly varies depending on the alpha acids of hops, in order to maintain the appropriate bitterness required by the recipe.
THE MILLING SERVICE IS INCLUDED IN THE PRICE
|Ingredients||BARLEY Malt Grain, Hop, Dry Yeast. It may contain traces of WHEAT, OAT, RYE, SPELT.|
|Preservation||Store in a cool and dry place.|
|Style||English Ale - Bitter|
|Final Amount Produced (litres)||23|
|Alcohol By Volume %||5,4|
|Info||The kit is supplied with malt grains mixed and freshly milled.|
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