Traditional flavouring hop for beer from Czech Republic, with a delicate flavour, floral and with a slightly spicy taste.
It is especially used in Czech and Bohemian Pilsner-style beers: Pilsner Urquell and Budweiser Budvar are for sure the most famous examples.
The Saaz is considered a noble variety, exactly thanks to its sought-after flavouring and slightly bittering properties.
|Ingredients||Hop; it may contain traces of BARLEY, WHEAT, OAT, RYE, SPELT.|
|Preservation||Store between 0°C and +5°C|
|Alpha Acid %||3.65|
|Country of Manufacturing||Czech Republic|
|Beer-styles||Bohemian Pilsner and Lager|
|Info||Three-layer packaging made of food aluminium, very resistant.|
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