Australian hop with an intense citrusy and passion fruit flavour.
Especially known for its flavouring profile, it is recommended as last hop: later it is added during boiling higher will be the flavour and the flavouring yield.
Recommended even for dry hopping.
| Ingredients | Hop; it may contain traces of BARLEY, WHEAT, OAT, RYE, SPELT. |
| Preservation | Store between 0°C and +5°C |
| Best Before | 30/03/2020 |
| Weight (g) | 100 |
| Alpha Acid % | 16.8 |
| Hop use | Flavouring |
| Country of Manufacturing | Australia |
| Substitute | Citra |
| Beer-styles | IPA |
| Crop | 2017 |
| Info | Three-layer packaging made of food aluminium, very resistant. |
Il luppolo e il suo uso
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