Caramel malt grain, whose use improves the krausen persistence and gives to the beer an intense amber colour and a greater fullness of taste, at the same time enhancing the aroma of malt.
It can be used in wheat beers and even in those ones with a low alcohol content or non-alcoholic ones in percentages up to 30%.
|Ingredients||BARLEY; it may contain traces of SPELT, OAT, WHEAT, RYE|
|Preservation||Store in a cool dry place.|
|Maximum use per recipe %||15%|
Regular Price: €190.00
Special Price €149.90
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