Obtained by crossing First Choice and Saaz, this bittering hop from New Zealand has a nice aromatic profile, characterised by citrusy and spicy notes.
|Ingredients||Hop; it may contain traces of BARLEY, WHEAT, OAT, RYE, SPELT.|
|Preservation||Store between 0°C and +5°C|
|Alpha Acid %||11.9 - 14.4|
|Country of Manufacturing||New Zealand|
|Beer-styles||Lager, India Pale Ale, American Pale Ale, Strong Ale, Special Bitter, Porter, Barley Wine, Amber Ale|
|Info||Three-layer packaging made of food aluminium, very resistant.|
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