Weizen Dunkel (also called Bavarian Dunkelweizen) is a dark beer made from wheat malt.
The aroma is delicate, accompanied by flavors of fruit, banana and cloves, but at the same time the caramel notes of dark malt give a sweet base.
Serve at a temperature of 8°C
The kit includes:
- 3 kg of Dry Malt (equivalent to 3,6 kg of liquid malt)
- 500 g of Crushed Malt
- Hop
- One sachet of dry yeast suited for the beer type
- Very detailed instructions
Attention: depending on the availability of stock the kit could be composed of dry malt or equivalent amount of malt in syrup.
| Weight (Kg) | 3,7 |
| Ingredients | Dry WHEAT and BARLEY Malt Extract, BARLEY Malt Grain, Hop, Dry Yeast. It may contain traces of OAT, SPELT, RYE. |
| Preservation | Store in a cool dry place. |
| Best Before | 30/09/2019 |
| Final Amount Produced (litres) | 23 |
| Sugar amount to be added (Kg) | 0 |
| Priming sugar - bottle | 5-6 gr/LT |
| Priming sugar - keg | 2 gr/LT |
| Alcohol By Volume % | 5,2 |
| Starting Density | 1.052 |
| Final Gravity | <1.013 |
| Bitterness IBU | 20 |
| Colour EBC | 43.7 |
| Country of Manufacturing | Italia |
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