Hopped malt for a German Lager beer inspired to the tradition of Bamberg, historic city of Bavaria that rises on seven hills.
Located in Upper Franconia, Bamberg is famous for its intense beer production and since 1993 it is on the UNESCO World Heritage List for the fascinating Old Town that has maintained its medieval appearance.
This very good golden beer, with a nice beer head, is characterised by a refreshing aftertaste of hop.
Serve at 8°C.
It includes one sachet of dry yeast.
Sugar for priming (in bottle) 5,5-6 g/L
|Ingredients||BARLEY Malt Extract, hop extract, yeast sachet. It may contain traces of WHEAT, SPELT, RYE, OAT.|
|Preservation||Store in a cool dry place.|
|Final Amount Produced (litres)||23|
|Sugar amount to be added (Kg)||1|
|Priming sugar - bottle||5-6 g/L|
|Priming sugar - keg||2 g/L|
|Alcohol By Volume %||4,6|
|Starting Density||About 1,040|
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